Skip to main content.

How to Cook Fish

Gelesen von LibriVox Volunteers

Olive Green is the pseudonym for the prolific late 19th Century/early 20th Century author, Myrtle Reed. She wrote over thirty-three books and hundreds of magazine articles and pamphlets during her short lifetime. Ms. Reed was best known for writing romance novels that often included themes of everlasting and unrequited love, ironic revenge, mystery, and the occult. Her best known book is Lavender and Old Lace, which later became the basis for Arsenic and Old Lace.

Ms. Reed used the name Olive Green to write books and articles about domestic homemaking and cooking. Her cookbooks include How to Cook Fish, What to Have for Breakfast, and One Thousand Simple Soups. Myrtle Reed committed suicide in 1911 just after the publishing of her last novel, A Weaver of Dreams.
(Summary by Mary) (10 hr 2 min)

Chapters

THE CATCHING OF UNSHELLED FISH

8:16

Read by Denny Sayers (d. 2015)

FISH IN SEASON

3:34

Read by Denny Sayers (d. 2015)

ELEVEN COURT BOUILLONS

6:12

Read by Denny Sayers (d. 2015)

ONE HUNDRED SIMPLE FISH SAUCES

34:00

Read by Carol Goode

TEN WAYS TO SERVE ANCHOVIES

3:50

Read by Robin Cotter

FORTY-FIVE WAYS TO COOK BASS

24:45

Read by Scott Walter

EIGHT WAYS TO COOK BLACKFISH

6:52

Read by Denny Sayers (d. 2015)

TWENTY-SIX WAYS TO COOK BLUEFISH

10:34

Read by Laurie Anne Walden

FIVE WAYS TO COOK BUTTERFISH

2:10

Read by Robin Cotter

TWENTY-TWO WAYS TO COOK CARP

10:50

Read by Gesine

SIX WAYS TO COOK CATFISH

2:38

Read by Hugh McGuire

SIXTY-SEVEN WAYS TO COOK CODFISH

27:16

Read by Carol Goode

FORTY-FIVE WAYS TO COOK EELS

25:08

Read by Sean McKinley

FIFTEEN WAYS TO COOK FINNAN HADDIE

5:58

Read by Robin Cotter

THIRTY-TWO WAYS TO COOK FLOUNDER

18:06

Read by Carol Goode

TWENTY-SEVEN WAYS TO COOK FROG LEGS

11:13

Read by Mochan42

TWENTY-TWO WAYS TO COOK HADDOCK

12:28

Read by Denny Sayers (d. 2015)

EIGHTY WAYS TO COOK HALIBUT

32:05

Read by Lee Ann Howlett

TWENTY-FIVE WAYS TO COOK HERRING

9:01

Read by Matthew Royal

NINE WAYS TO COOK KINGFISH

3:39

Read by Matthew Royal

SIXTY-FIVE WAYS TO COOK MACKEREL

33:04

Read by David Barnes

FIVE WAYS TO COOK MULLET

1:46

Read by Laurie Anne Walden

FIFTEEN WAYS TO COOK PERCH

5:50

Read by Fracture

TEN WAYS TO COOK PICKEREL

5:38

Read by Denny Sayers (d. 2015)

TWENTY WAYS TO COOK PIKE

11:48

Read by Denny Sayers (d. 2015)

TEN WAYS TO COOK POMPANO

3:46

Read by Robin Cotter

THIRTEEN WAYS TO COOK RED SNAPPER

6:35

Read by Matthew Walton

ONE HUNDRED AND THIRTY WAYS TO COOK SALMON

47:36

Read by Mary aka Breadchick

FOURTEEN WAYS TO COOK SALMON-TROUT

8:04

Read by Denny Sayers (d. 2015)

TWENTY WAYS TO COOK SARDINES

9:35

Read by Gesine

NINETY-FIVE WAYS TO COOK SHAD

48:51

Read by Luigina

SIXTEEN WAYS TO COOK SHEEPSHEAD

8:10

Read by Craig Cooksey

NINE WAYS TO COOK SKATE

4:12

Read by Craig Cooksey

THIRTY-FIVE WAYS TO COOK SMELTS

17:32

Read by Denny Sayers (d. 2015)

FIFTY-FIVE WAYS TO COOK SOLES

26:00

Read by Mary aka Breadchick

TWENTY-FIVE WAYS TO COOK STURGEON

12:08

Read by Mary aka Breadchick

FIFTY WAYS TO COOK TROUT

18:42

Read by Mary aka Breadchick

FIFTEEN WAYS TO COOK TURBOT

6:34

Read by Mary aka Breadchick

FIVE WAYS TO COOK WEAKFISH

4:28

Read by Lucy Burgoyne (1950 - 2014)

FOUR WAYS TO COOK WHITEBAIT

2:28

Read by Denny Sayers (d. 2015)

TWENTY-FIVE WAYS TO COOK WHITEFISH

11:00

Read by Mary aka Breadchick

EIGHT WAYS TO COOK WHITING

3:22

Read by Lucy Burgoyne (1950 - 2014)

ONE HUNDRED MISCELLANEOUS RECIPES

46:55

Read by Andy Minter (1934-2017)