Cooking & Food

Apples in Appealing Ways

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Mary T. Swickard


This is Apples in Leaflet No. 312 from the U. S. Department of Agriculture Bureau of Human Nutrition and Home Economics. After a short intr…

Condiments, Spices and Flavors

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Mary Elizabeth Green


In this pamphlet no attempt has been made to give specific directions as to the uses of spices and condiments. It must be borne in mind that…

Cookie 'n' Cracker Cookin'

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Jeanette Hindman Elliottandalfred Festen


This is a short recipe book published by the United Biscuit Company of America, later to become the Keebler Company. Each recipe features o…

The New York Cake Book

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Anonymous


Starting with general instructions on making cakes we have "fifty recipes from a famous New York Chef." from Almond Cake to Strawb…

The Calumet Book of Oven Triumphs!

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General Foods Corporation


Published by the General Foods Corporation, featuring Calumet Baking baking powder, these recipes cover a variety of baked goods from biscui…

A Taste of New Mexico Kitchens

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Anonymous


From the New Mexico Magazine comes a selection of recipes unique to this region, selected from two cookbooks previously published. Sample, …

International Harvester Refrigerator Recipes

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Irma Harding


Presented by the Home Economist of the International Harvester Company, here are six dozen recipes for frozen and chilled dishes including f…

The Cake and Biscuit Book

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Elizabeth Douglas


This is a collection of recipes for all types of cakes and biscuits including sponge cakes, fruit cakes, gingerbread and icings. - Summary b…

The Pudding and Pastry Book

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Elizabeth Douglas


This is a collection of recipes for all types of puddings and pastries including custards, fritters, pancakes, soufflés, tarts, jelli…

All-Time Favorite Cranberry Recipes

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Ocean Spray Cranberries, Inc.


Published by Ocean Spray Cranberries, Inc., this book of recipes features cranberries in appetizers, salads, side dishes, main dishes, bread…

The New Dr. Price Cookbook

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Royal Baking Powder Company


This cookbook was published by the Royal Baking Powder Co. to promote the use of Dr. Price's Phosphate Baking Powder in a broad range of rec…

The Soup and Sauce Book

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Elizabeth Douglas


This is a collection of recipes for all types soups and sauces including vegetable soups, broths, stock, purees, hot sauces, and cold sauces…

Betty Crocker's Bisquick Cook Book: 157 Recipes and Ideas

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Betty Crocker


Betty Crocker, a creation of General Mills, has become synonymous with good American cooking and nearly every household had one of her cook …

101 Mexican Dishes

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May E. Southworth


Here are compiled 101 recipes for Mexican dishes including soup, fish, meat, fowl, vegetables, meat dumplings, desserts, enchiladas, tamales…

Pies Made with Pet Evaporated Milk

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Pet Milk Company


This is a short commercial collection of pie recipes promoting the use of Pet Milk - a lot of delicious ideas here! - Summary by Larry Wilso…

133 Quicker Ways to Homemade with Bisquick

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Betty Crocker


This Cookbook features 133 recipes that uses Bisquick, invented by the General Mills. General Mills was started in 1866 from a single flour …

Selections from Aunt Sammy's Radio Recipes and USDA Favorites

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Ruth van Deman and Ruth Van Deman


From the book introduction: "Aunt Sammy came to life with the first radio broadcast of 'Housekeeper’s Chat' on October 4, 1926. The ch…

A Handbook of Cookery for a Small House

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Jessie Conrad


This book of British recipes and cooking advice was compiled by Jessie Conrad, wife of celebrated author Joseph Conrad (Lord Jim, Heart of D…

The Food of the Gods: A Popular Account of Cocoa

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Brandon Head


Chocolate! Is it really the "food of the gods?" What we do know, is that the products of the cocoa trees, in one form or another…

Baker's Coconut Recipes

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Franklin Baker Company


This is a brief collection of recipes, each featuring coconut as a commercial promotion from the Franklin Baker Company. Most focus on desse…

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